Education
B.Sc. in Nutrition and Food Science
Universidad Iberoamericana-Mexico City
Aug. 2016 – Dec. 2021
Recognition for Excellence in bachelor’s exam (CENEVAL, EGEL-N, 2021)
Diploma in Public Health
National Institute of Public Health-Mexico
May – Nov. 2022
Master in Public Health (pending diploma)
University of Santiago de Compostela – Spain
Sept. 2024 – July 2025
Awarded Full Scholarship – Beca de Excelencia Juventud del Exterior (BEME)
Research & Professional Training
Department of Preventive Medicine and Public Health- Universidade de Santiago de Compostela.
2024-2025 (Submitted for publication) PROSPERO CRD42023473014
“Energy Drink Consumption in the Eastern Mediterranean Region: A Systematic Review.” National Drug Plan (Code 2022I006)
CRediT Roles: Methodology development, formal analysis, research, data curation, data visualization, writing of the original draft, review and editing.
National Institute of Perinatology- Department of Nutrition and Bioprogramming.
2020-2021 (Unpublished) PROSPERO CRD42022298561 “Role of diet, supplementation, and physical activity during the preconception period on perinatal outcomes.” CRediT Roles: conceptualization, methodology, formal analysis, research, data curation, data visualization, writing – original draft.
Work Experience
Nutritionist – Private Practice
Feb. 2022 – May 2025
- Delivered personalized nutritional counseling to 50+ patients, creating tailored intervention plans addressing chronic disease prevention and healthy nutrition.
- Conducted comprehensive dietary assessments, integrating lifestyle coaching that resulted in measurable improvements in dietary adherence.
- Implemented evidence-based dietary strategies aligned with nutrition guidelines.
Founder and manager – La Gaceta de Nutrición, Health, Lactation Support, No smoke
Aug. 2023 – Present
- Launched AI-assisted web platforms promoting healthy behaviors, reaching 17,000+ visitors from over 10 countries in two years through La Gaceta de Nutrición.
- Integrated interactive dashboards and progress-tracking features for user engagement and health goal adherence.
- Coordinated content strategy, integrating scientific evidence into accessible materials for communities.
- Built and managed a Facebook community for La Gaceta de Nutrición, growing to 10,000+ followers.
Assistant Nutritionist – Private Clinic
Aug. 2020 – Aug. 2021
- Assisted in menu and recipe development tailored to clinical patients, ensuring nutritional adequacy and cultural relevance.
- Direct patient support and consultations
Awards
- Recognition for excellence in the bachelor´s exam (Ceneval, EGEL-N)(2021).
- Participant, Mexico-India Interuniversity Dialogue (Foreign Affairs Ministry)(2021).
- Full scholarship for MPH “Beca de Excelencia Juventud del Exterior” (BEME)(2024-2025).
Soft Skills
- Critical thinking
- Creativity
- Problem-solving
- Teamwork
- Time management
Technical Skills
- SPSS, Python (Beginner)
- Microsoft Word, PowerPoint (Advanced)
- Microsoft Excel, Wordpress, Canva (Intermediate–Advanced)
Languages
- Spanish native.
- English C1 (proficient).
- Galician, Catalan (basic).
